Microbial Biotechnology

课程简介

/ Indicative Syllabus Topic Hour Screening and development of microbial metabolites for commercial production 2 Development of industrial microorganisms • isolation, screening and genetic development of industrial microbes 7 Microbial growth kinetics and Fermentation systems • batch, fed-batch and continuous culture 7 Fermentation media • media formulation and optimization 3 Microbes in the food industry • use of microorganisms in the production of food and food ingredients. 7 Pharmaceutical microbiology • use of microorganisms in the production of antibiotics, steroid hormones and health related products 7 Microorganisms in the chemical industry • use of microorganisms in the production of fuels, 6 -- 1 of 2 -- chemicals and new materials. Microbial leaching Agricultural Microbiology • bioinsecticides, bioherbicides and related products 4 Total 43

目标

The aim of this syllabus is to provide students with an awareness of the wide scope of applications of microorganisms in industry; the applications of fermentation technology and potentials for future development.

先修要求

Microbiology

Teaching Pattern

Methodology The core information in different topics will be presented and explained to students in lectures. In tutorials, active participation is encouraged, key topics will be reviewed and related topics will be discussed to enhance their interest. Quizzes will be used to assess the students’ knowledge and understanding of the subject expected from the learning outcomes. Laboratory sessions will require students to investigate, analyze, interpret and discuss results. A two day visit to industrial fermentation plants in Guangdong province will increase their understanding of commercial scale microbial processes.